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Verne, Jules, 1828-1905

"Twenty Thousand Leagues Under the Sea"


Captain Nemo indicated the place I was to occupy.
"Be seated," he told me, "and eat like the famished man you must be."
Our breakfast consisted of several dishes whose contents
were all supplied by the sea, and some foods whose nature
and derivation were unknown to me. They were good, I admit,
but with a peculiar flavor to which I would soon grow accustomed.
These various food items seemed to be rich in phosphorous, and I
thought that they, too, must have been of marine origin.
Captain Nemo stared at me. I had asked him nothing, but he read
my thoughts, and on his own he answered the questions I was itching
to address him.
"Most of these dishes are new to you," he told me. "But you can
consume them without fear. They're healthy and nourishing.
I renounced terrestrial foods long ago, and I'm none the worse for it.
My crew are strong and full of energy, and they eat what I eat."
"So," I said, "all these foods are products of the sea?"
"Yes, professor, the sea supplies all my needs. Sometimes I cast my nets
in our wake, and I pull them up ready to burst. Sometimes I go hunting
right in the midst of this element that has long seemed so far out of
man's reach, and I corner the game that dwells in my underwater forests.


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